The Butcher's Daughter

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The Butcher's Daughter

Maybe you already know the Vegetarian Butcher (de Vegetarische Slager) in Amsterdam - but how about 'The Butchers Daughter' - a delicious place in New York City where they slaughter veggies and fruit on a daily basis. Yum!

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As a human race, it is becoming more and more obvious that our diet - and the way we eat should change. Meat is moving off center-stage and the spotlight is turning to fresh fruits and vegetables. Healthy for you and the planet!

At The Butcher's Daughter, they treat fruits and vegetables as a butcher: they chop, fillet and carve fresh produce into heathy vegetarian dishes and press them into fine juices.

Breakfast, lunch, dinner, their hangover proof brunch; everything is 100% vegetarian and non-dairy. Plus they are committed to buy products from local farms. Great stuff.

Ok. Now we're feeling quite peckish...Time to slaughter an avocado!

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