With the opening of the pop-up MelkSalon, the European milk quotas come to an end, giving farmers and processors the opportunity to 'speed up' the increasing geographical concentration of milk production. Yep, big things happening for our farmers. The pop-up MelkSalon invites all people involved to debate about milk consumption and its impact on economy and ecology.
The pop-up MelkSalon is also a great place if you're just thirsty. Or hungry. You can try different types of milk or you can stay for dinner. That's right, they're organising special dinners, with milk as one of the main ingredients. Don't expect milk and cookies (something that sounds fine with us), it's going to be haute cowsuine.